Ten Dinners

These dinners are meant as simple, easy, when-I-have-no-time-and-I'm-starving meals.

1. Avacado omelet with salsa on top.
2. Mashed califlower.
3. Salad greens topped with sauteed thinly sliced turnips and cottage cheese.
4. Spinach quesadilla: Fresh spinach in a tortilla with a little cheese cooked lightly in a pan both sides.
5. Baked sweet potato topped with a little turkey bacon and fat free yogurt.
6. Quick chicken soup: Saute onions and garlic in oil, add chicken broth, carrots, celery (whatever veggies you have - even frozen), and chopped chicken. Salt and thyme to taste.
7. Spaghetti Squash with olive oil and parmesan: Just slice squash down the middle and cook in the oven with a little water until the strands are soft. Scoop out of the skin, add oil and cheese to taste.
8. Mexican Lasagne: Layer tortillas, salsa, baby spinach, avacado, cottage cheese or regular cheese. Two thick layers is usually good. Bake until bubbly.
9. Trader Joe's Vegetable Potstickers: Cook as directed and add some tamari and hot sauce.
10. Mush: Sautee garlic, add broccoli, can of beans, cumin. Serve over rice or not.